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wheat peptide
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| Country of Origin︰ | China |
| Unit Price︰ | US $ 30 / kg |
| Minimum Order︰ | 1 kg |
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Wheat peptide is a kind of stable small molecular peptide by using enzyme method to hydrolyze wheat protein. Function: 1) decreasing blood lipids, resisting thrombus， Restraining the cholesterol raising . 2) Decreasing the blood sugar , improving Diabetes Symptom. 3) Reducing blood pressure.Impeding the activity of angiotensin Converting Enzyme (ACE). 4) Ease pain,enhancing immune function; promoting multiplication of lymphocytes; enhancing the engulfing function of macrophages. 5) Adjusting nerves because of the high glutamine,it can do the special nutrition when the intestines function occurs. Scope of application: Beverage Baking food Meat food Health products Health wine feed
Item Index
Moisture % ≤7.0
Protein % ≥80.0
Arsenic（as As），mg/kg ≤0.3
Lerd（as Pb），mg/kg ≤0.5
Total amount of bacterium colonies (CFU/g ) ≤10000
Coli group MPN/100g ≤90
Pathogen None
Mold and Yeast CFU/g ≤25 |
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Product Image
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